Avocado Toast (Eggs Benedict)

Avocado Toast Eggs Benedict is a modern and fun twist on the classic eggs benedict breakfast recipe.  

What is Avocado Eggs Benedict?  

Eggs benedict typically uses two pieces of toasted bread, each topped with avocado, a poached egg, and hollandaise sauce. 

Ingredients for Avocado Toast Eggs Benedict

• Salt and Pepper
• Avocado
• Lemon Juice
• Eggs
• Bread

Ingredients for Hollandaise Sauce

• Egg yolks
• Lemon juice
• Dijon mustard
• Butter melted and warm
• Salt and Pepper
• Cayenne Pepper

1. Avocado

The star of the dish.  Avocado is what makes this unique recipe different than the traditional eggs benedict.  How you choose to plate it on your bread, is totally up to you.  You can do sliced avocado or smash it and go for a creamy avocado. 

Choosing a ripe avocado is super important. You want it to be slightly soft to the touch. Not too hard and not too squishy. You can also check to see by removing the little nub at the top. If it’s green, then it is good to go!

2. Eggs

Poached eggs are usually made when making eggs benny. It can seem intimidating, but it’s actually a simple process.

Steps to Poach an Egg:

• Fill a medium-sized pot with water, about 2-3 inches deep.  Bring the water to a gentle simmer over medium heat.
• Crack an egg into a small bowl.  This will make it easier to add the egg to the water. 
• Add a pinch of salt and a teaspoon of vinegar (apple cider vinegar or white vinegar) to the water.  The vinegar will help the egg whites cook properly. 
• Using a spoon, create a gentle swirl of water in the center of the pot.  This will help the egg whites create an even shape. 
• Slide the egg from the bowl into the center of the water.  Cook for 3-4 minutes, or until the egg whites firm and the yolk is still runny. 
• Use a slotted spoon to remove the poached eggs from the water onto a paper towel to absorb any water. 
• Place on your avocado toast.

3. Hollandaise Sauce

Hollandaise sauce is a rich, creamy sauce that pairs perfectly with eggs benedict.  It’s a mixture of egg yolks, lemon juice, butter, dijon, and cayenne pepper.  

How to make Hollandaise Sauce

• In a saucepan that is not heated, wish together the egg yolks and lemon juice until the mixture is thickened.
• Place the saucepan over very low heat and continue to whisk until the mixture becomes slightly thickened. 
• Slowly pour the melted butter into the egg mixture whisking constantly. 
• Cook until the sauce is smooth and thick. 
• Remove the saucepan from the heat and add the cayenne pepper along with any other spices you like.  
• You can thin out the sauce by whisking in a few drops of warm water or lemon juice if needed. 

Note: It’s important to whisk constantly to prevent the eggs from curdling. 

4. Bread

The best bread for Avocado Eggs Benedict is an english muffin. They can hold up to the weight of the egg and sauce. If you choose to use another bread, choose a hearty crusty loaf, or my favorite is ciabatta.  

This recipe is shown with a ciabatta loaf. You can choose to go the more traditional route by using an english muffin, but you really can’t go wrong either way. 

To prepare the English muffins for Eggs Benedict, split them in half and toast them until they are lightly browned. Top each half with the avocado, a poached egg, and hollandaise sauce. 

The avocado provides a creamy and healthy base, while the poached egg adds protein and richness. The hollandaise sauce is a rich buttery sauce made from egg yolks, lemon juice, and butter.

Can you add additional Toppings?

You can definitely customize the avocado eggs benedict recipe to suit your taste preferences. You can add additional toppings, such as bacon, smoked salmon, crab cakes,  or roasted tomatoes. You can also substitute the hollandaise sauce with a healthier option, such as a yogurt-based sauce.

Can you Make Avocado Eggs Benedict Gluten Free?

You can easily make this recipe gluten-free. Make sure to purchase certified gluten-free bread to avoid any cross-contamination with gluten.  You can also add additional toppings, such as bacon, ham, smoked salmon, or crab cake. 

Is Avocado Eggs Benedict Vegetarian? 

Vegetarian eggs benedict is a great reason to make this delicious dish.  You can also add other vegetarian options like tomato, sauteed spinach, roasted mushrooms, or grilled asparagus.

Can you make Avocado Eggs Benedict as Vegan Option?

We love making a vegan version of eggs benedict. Choose plant based-substitutes for eggs, butter, and milk.  

You can customize your vegan eggs benedict by adding other plant-based toppings like vegan bacon, roasted tomatoes, sauteed mushrooms, or spinach.  An avocado hollandaise would make for a perfect sauce! 

Overall, avocado toast eggs benny is a delicious and tasty brunch dish that has become super popular.  If you love to cook food, then you must try this recipe. 

The best guacamole recipe is also another fav!

“This page contains affiliate links. If you choose to purchase after clicking a link, I may receive a commission at no extra cost to you.”